Black Tiger Shrimp

Atlantic Cold Water Shrimp Atlantic Lobster Claws and Arms Atlantic Lobster Tails Black Tiger Shrimp Canadian Snow Crab Organic Black Tiger Shrimp Red King Crab Scallops White Shrimp Wild Argentine Shrimp

Penaeus monodon

Origin : VIETNAM / INDIA / THAILAND

Catch : FARM-RAISED

Harvest Method : Ponds

Olivia Black Tiger Shrimp have a firm texture with a mild flavour. They are available raw or cooked in count sizes ranging from 5/9 to 31/40. Pack size ranges between 340g to 4lb. Formats include peeled and deveined, shell-on easy peel, tail-on, tail-off.

Responsibly Sourced
Farmed
Raw
Main Entrée
Appetizer

Ingredients

Black tiger shrimp, salt

Certifications

Chef Tips

Defrost in refrigerator or remove shrimp from bag and rinse in a strainer with cold water for 3 to 5 minutes. Do not refreeze.

Safe Handling Instructions

Keep frozen until use. Thaw in refrigerator. Cook to an internal temperature of 72°C (160°F). Refrigerate leftovers. Always wash your hands before handling.