Skillet Shrimp
Skillet Shrimp, pre-marinated with lemon and herbs, is a perfect ingredient in pasta, rice, or stir fry. Peeled, de-veined, tail-off shrimp.
Skillet Shrimp, pre-marinated with lemon and herbs, is a perfect ingredient in pasta, rice, or stir fry. Peeled, de-veined, tail-off shrimp.
Large butterfly shrimp, pre-marinated with roasted garlic and herb, is perfect as an appetizer or part of a seafood platter.
Olivia warm water shrimp are farm-raised and available as raw or cooked. They have a firm texture and a mild to sweet flavour profile. Shrimp sizes range from 5/9 to 100/200 per pound. Case formats available: 2 x 5 lb, 5 x 2 lb, 10 x 2 lb. IQF.
Olivia Steelhead Trout are farm-raised and have orange flesh like Salmon and medium flakes and a tender texture. The taste is like a cross between trout and salmon. Individually vacuum packed and quick frozen. Portions and Sides are available in a wide range of sizes: 1-3, 3-5, 3, 4, 5, 6, 7 oz.
Atlantic Salmon are farm-raised with a medium-firm texture and large pink to orange flakes. Individually vacuum packed skinless and boneless portions are convenient for use in a multitude of cooking options.Deep Skinned / Skinless / Skin-On, IVP / IQF. Portions available in various sizes: 4, 5, 6, 7, 8 oz. Wild-caught Pink Salmon has pale…
Olivia Basa is a mild tasting fish with delicate white flakes when cooked. It is versatile and can be cooked in many different ways – making it a great option for a wide variety of creative menu applications. Individually vacuum packed fillets, loins and portions available in a variety of sizes: 2-4, 3-5, 4-6, 5-7,…