Skillet Sole
Olivia Skillet Sole fillets are lightly breaded with lemon, pepper and herbs. Easy to prepare and serve on a salad, bed of seasoned rice or grilled vegetables.
Olivia Skillet Sole fillets are lightly breaded with lemon, pepper and herbs. Easy to prepare and serve on a salad, bed of seasoned rice or grilled vegetables.
Olivia wild-caught sea scallops are individually quick frozen and can be served cooked or raw (sashimi style).
Olivia Canadian Snow Crab Legs and Claws have a sweet, delicate flavour, and snowy white meat. They are wild-caught from the cold, pristine waters of Canada’s maritime region. Snap and Eat, IQF. Cooked and scored wild caught snow crab leg and claws available in a variety of sizes: 3-5, 5-8, 8-10, 10up, 12up. Packed in…