Cold water shrimp dip

INGREDIENTS

• 250 g Olivia cold water shrimp
• 250 g cream cheese, softened
• 60 ml mayonnaise
• 15 ml lemon zest
• 15 ml lemon juice
• 15 ml chopped capers
• salt to taste
• 15 ml chopped chives
• 15 ml chopped dill
• 2 green onions, chopped
• 2 to 3 drops of tabasco (optional)

• 1 cup Olivia cold water shrimp
• 1 cup cream cheese, softened
• 1/4 cup mayonnaise
• 1 tbsp lemon zest
• 1 tbsp lemon juice
• 1 tbsp chopped capers
• salt to taste
• 1 tbsp chopped chives
• 1 tbsp chopped dill
• 2 green onions, chopped
• 2 to 3 drops of tabasco (optional)

Recipe made with:

Atlantic Cold Water Shrimp

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