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Farm Raised

Farm Raised

Raw or cooked, this item is both unique and aesthetically appealing

Scallops on the Half Shell

Whether served as an appetizer or as part of your main dish, this sashimi-style scallop on a half-shell is our most aesthetically appealing specialty item. This unique item can be consumed raw or cooked.


Scientific Name : Argopecten purpuratus
Country of Origin : Peru
Method of Catch : Farm Raised
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Farm Raised